London's Book Fair with Indonesia as market focus was a great chance to stimulate minds via tastebuds, as well as the written word. Over the course of the week commencing March 11th 2019, guests were given a series of glimpses of Indonesia's food culture alongside its literary heritage; stimuli for body, soul and mind. It was a busy week but a fun chance to profile talented authors and chefs under the theme 17,000 Islands of Imagination Revisited. For some visitors it was obviously an enjoyable first impression
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